Bread Omelet

A savory french toast breakfast sandwich

There was a viral video last year showing some Indian street food called a bread omelet. It is an idea that can be taken in many different creative directions depending on your tastes. Many people that make them will use 3 eggs and lots of butter, and it will make a very filling meal. I played with the idea to make it with two eggs and two smaller pieces of bread so the serving size was better for me. This is more of an idea than a recipe and use whatever proportions of egg, cheese, meat, spices you like. If you leave out the bacon this can be made in less than 10 minutes.

easy

Notes

I add the milk to stretch the eggs a bit and make it easier for the bread to soak up the mixture. You could also just use 3 eggs. If you don't want to use bacon you should add a pat of butter to the pan before adding the eggs. Other options include sauteing some onion, peppers, and garlic before you add the eggs. I'm using just a small amount of cheese here to bind the sandwich together. You can obviously add more or even skip it altogether. Smaller pieces of bread are better otherwise you will need a larger pan and more eggs. I like using Pepperidge Farms sandwich bread here which is a modest size and pretty square.